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  Mushroom Do Pyaza is  a semi dry flavorsome dish with the combination of button mushrooms , caramelized onions and spices. This  dish can be made with regular home masalas with in no time. This can be paired with tawa paratha, roti. INGREDIENTS For Stir fry Oil – 2 to 3 tbsp Onion – 1 cubed Capsicum – Cubed For Gravy Oil   - 2tbsp Onion -1 , finely chopped Ginger garlic paste – 1 tbsp Tomato – 1 , puree Turmeric powder– ¼ tspoon Chili powder – 1 tspoon Coriander powder – 1 tspoon Cumin powder – ½ tspoon Garam masala - 1/2 tspoon Mushroom – 250 g Salt Water Coriander leaves (optional) How to make Mushroom do pyaza Add oil in a pan. add onions and capsicum. Sauté until they turn soft and caramelized. Then remove to a plate. Add oil to the same pan.   Add onion. Sauté till it becomes translucent. Add ginger garlic paste and sauté till its raw smell goes. Now add tomato puree and cook for 3 minutes. Add turmeric powde...
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Vibrant Salad

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 Vibrant Salad is an amazing, Mouthwatering as well as refreshing salad. This salad recipe  makes eating colorful, fresh fruits and veggies easy and delicious. Salads made with variety of fruits and vegetables makes perfect healthy lunch or dinner.


Vibrant salad is the combination of fresh fruits and vegetables that are easily available along with simple and easy dressing. Every bite of this salad will give you the freshness as well as different tastes of unique ingredients.

VIBRANT SALAD

INGREDIENTS

Lettuce - 1/2

Cherry Tomatoes - 5 to 10

Corn - 1/2 cup, cooked

Onion -1/2

Cucumber-1

Apple- 1

Carrot - 1 , grated

Pomegranate - 4 to 5 tbsp

For Dressing

Olive oil - 1 to 2 tbsp

Salt

Pepper -1/2 tsp

Lemon - 2 tbsp

Parmesan cheese(optional) - 1 tsp

How to make Vibrant Salad

In a bowl add lettuce, tomatoes, corn, onion, cucumber,  apple ,carrot

Add olive oil, salt, pepper, lemon

Toss them well

Garnish with pomegranate and parmesan cheese(optional)

Enjoy as lunch or dinner

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