Mushroom Do Pyaza is a semi dry flavorsome dish with the combination of button mushrooms , caramelized onions and spices. This dish can be made with regular home masalas with in no time. This can be paired with tawa paratha, roti. INGREDIENTS For Stir fry Oil – 2 to 3 tbsp Onion – 1 cubed Capsicum – Cubed For Gravy Oil - 2tbsp Onion -1 , finely chopped Ginger garlic paste – 1 tbsp Tomato – 1 , puree Turmeric powder– ¼ tspoon Chili powder – 1 tspoon Coriander powder – 1 tspoon Cumin powder – ½ tspoon Garam masala - 1/2 tspoon Mushroom – 250 g Salt Water Coriander leaves (optional) How to make Mushroom do pyaza Add oil in a pan. add onions and capsicum. Sauté until they turn soft and caramelized. Then remove to a plate. Add oil to the same pan. Add onion. Sauté till it becomes translucent. Add ginger garlic paste and sauté till its raw smell goes. Now add tomato puree and cook for 3 minutes. Add turmeric powde...